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Tasting Notes

www.germanwine.net is presented by Rudi Wiest Selections / Cellars International Inc., purveyors of fine German wines in the United States since 1978.

Tastingnotes by Jancis Robinson, MW
- 2003 vintage


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|Zilliken (Forstmeister Geltz) |


Zilliken (Forstmeister Geltz - Zilliken) (Saar valley)

Zilliken 2003 Riesling Kabinett Saarburger Rausch 17 pts. Drink 2006-12
Tense, introvert nose. Cooler, tarter and drier than most. Very freshing.
All Zilliken¹s wines are particularly delicate.

Zilliken 2003 Riesling Spätlese Saarburger Rausch 17 pts. Drink 2007-14
Dumb nose. Definitely pronounced acidity. Steely, racy, fine, delicate.

Zilliken 2003 Riesling Auslese Saarburger Rausch 17 pts. Drink 2008-20
Very unusual glucose syrup (Lucozade) sort of nose. Floral rather than
botrytis on the nose. Relatively simple.

Zilliken 2003 Riesling Auslese Gold Kapsel Saarburger Rausch 18? pts. Drink 2010-25
Nose masked by sulfur. Dumb. A mere baby. Difficult to judge.

Zilliken 2003 Rausch Riesling Saarburger Auslese Long Goldkapsel 18.5 pts. Drink 2006-15
Fresh, iced, much more open than the wine above. Very easy to love with the
scent of currant bushes. This contains 80 per cent Eiswein picked on 12 dec
03.

von Hövel (Saar valley)

von Hövel 2003 Riesling Kabinett Oberemmeler Hütte 16.5 pts. Drink 2006-12
Light, delicate nose ­ much more delicate than the range above. Tropical fruit start to the palate. then quite chewy ­ definite astringency still. Just 8% alcohol.

von Hövel 2003 Riesling Spätlese Oberemmeler Hütte 17 pts. Drink 2005-13
Lovely fresh mineral nose. Great crystalline strcture but relatively evolved and low acid for this style of wine. Odd!

von Hövel Riesling Spätlese 2003 Scharzhofberger 17 pts. Drink 2006-16
Very mineral, fresh nose. Lively, white peach flavours. Some gas still on the palate.

von Hövel 2003 Riesling Auslese Oberemmeler Hütte 16.5 pts. Drink 2006-20
Dumb nose ­ lots and lots of sugar (this was deliberate policy in this vintage here where only one dry wine was made as they wanted to keep alcohol levels low). Clean but not that interesting or intense.


Gunderloch (Rheinhessen region)


Gunderloch 2003 Riesling Dry 15.5 pts. Drink 2004-2006
Hint of golden syrup. Nutty nose. Fine, keen, angular (not chaptalised). Big and bold with lots of grip on the finish. Better balance than the 2002 Nackenhaiem Rothenberg trocken served imediately before it. Fresh, but
relatively simple.

Gunderloch 2003 Red Stone Riesling 15.5 pts. Drink 2005-2006
Creamy praline nose. Good, clean, lively and fresh. Easy. A little tough on the finish.

Gunderloch 2003 Jean-Baptiste Riesling Kabinett 16 pts. Drink 2005-2007
Scented, perfumed, gentle nose and good fruity balance. Quite hard on the finish, but bright.

Gunderloch 2003 Riesling Auslese *** 17 pts. Drink 2005-2008
Big, bold and spicy on the nose. Vibrant. Terroir. Smoky. Very explosive. Great tingle and excitement. Edge of grapefruit again. Very long.

Gunderloch 2003 Riesling Kabinett Nackenheim Rothenberg (CS), 16.5 pts. Drink 2005-2012
Very keen and silky and creamy on the nose. Lovely energy. Hawthorne blossom. Slightly gassy. Easy. Lively. Pure.

Gunderloch 2003 Riesling Spätlese Nackenheim Rothenberg (CS) 17 pts. Drink 2008-2015
Quite deep colour. Slightly reduced. Slightly yeasty aromas. Something definitely smoked meaty. Very lively. Very, very fresh. Big, quite unctuous edge of German sausage with acidity.

Gunderloch 2003 Riesling Auslese Nackenheim Rothenberg (CS) 18 pts. Drink 2010-2022
Half of this was or Beerenauslese ripeness. Quite stinky on the nose and still cloudy, but good and lively. Masses of acidity and real life. Smoked sausage again, with great nervosity. Bravo! Real lift.

Gunderloch 2003 Riesling Beerenauslese Nackenheim Rothenberg (CS), 19 pts. Drink 2010-2025
Still cloudy. Still fermenting. Lots of tarte tatin caramel flavour. Pale gold. Should eventually be glorious.

Gunderloch 2003 Riesling Trockenbeerenauslese Nackenheim Rothenberg (CS) 20 pts. Drink 2012-2030
Very deep tawny. Obvious botrytis. Burnt notes. Baked apple and honey. Honey. Unctuous. Fab. Tasted when still only about 5.5 per cent alcohol. The Hasselbachs have to be able to cite 6 on the label.


Fritz Haag (Mosel valley)

Fritz Haag 2003 Riesling 16.5 pts. Drink 2005-08
Very pale, very pure, very concentrated and earthy with some admirable minerality. Telltale liveliness. Cut and multi-faceted like a diamond. Quite severe. Good value.

Fritz Haag 2003 Riesling Kabinett Brauneberger Juffer 17 pts. Drink 2006-12
Very pale again and slightly mousey on the nose but good fruity mid palate. Admirable balance.

Fritz Haag 2003 Riesling Spätlese Brauneberger Juffer-Sonnenuhr 18 pts. Drink 2005-18
Exciting tension plus lovely ripeness. Very successful combination! Should have a long life.

Fritz Haag 2003 Riesling Auslese Brauneberger Juffer-Sonnenuhr 18? pts. Drink 2008-20
Low-key nose. Lime fruit syrup. Should eventually develop into something exciting.

Fritz Haag 2003 Riesling Auslese Goldkapsel Brauneberger Juffer-Sonnenuhr 19 pts. Drink 2012-25
Great depth, tension and botrytis character ­ a real treat for the long term.


Reinhold Haart (Mosel valley)
Reinhold Haart 2003 Haart to Heart Riesling 17 prs. Drink 2004-07
Pure nose and lots of lovely pure fruit on the palate. Very expressive for such a relatively modest wine, but then it is presumably deliberately made to be drunk quite young. What more could you want for early drinking?

Wine of the week - 15 June 2004
Haart to Heart, and other Mosel Riesling 2003 QbAs Very soon I will be publishing my notes on the 2003 vintage in Germany which was as variable, and in almost the same ways, as Bordeaux’s 2003s. Some wines from the hardest-working estates are quite delicious however, and none more so than the most successful Rieslings from the steepest banks of the rivers Mosel and Saar. Haart to Heart is the ‘basic’ QbA Riesling from Theo Haart of Weingut Reinhold Haart (www.haart.de), arguably the brightest star of that sinned-against village Piesport - although bear in mind that virtually all German Riesling picked in 2003 reached Spätlese ripeness or higher, so QbA is a stylistic rather than technical term. This halbtrocken-style, all-Riesling wine from a steep site was launched with the 2000 vintage but the newly released 2003 is absolutely delicious. The nose is wonderfully pure and bright. The fruit on the palate so clearly delineated it brings to mind my common analogy with diamond-cutting. And above all the wine, for such a modest category, is stunningly expressive of where it comes from. What more, I wrote in my tasting notes, could you want for early drinking from this extraordinary (and not always successful) vintage? All of the Haart 2003s I tasted had an utterly admirable combination of opulence (the hallmark of the 2003s) and tension (all too often absent). The wine is about 10.5 per cent alcohol so could be drunk with or without food and its 18-25 g.l residual sugar is not especially noticeable even in this relatively low-acid vintage.

Reinhold Haart 2003 Riesling Kabinett Piesporter 18 pts. Drink 2005-14
Pure, quite opulent, almost flashy nose ­ rich! Yet manages tension too.
This producer succeeds in combining the raciness of the Rielsing with the
opulence of the vintage.

Reinhold Haart 2003 Riesling Spätlese Piesporter 18 pts. Drink 2007-20
Still quite restrained on the nose. Great citrus raciness and admirable
extract.

Reinhold Haart 2003 Riesling Spätlese Dhronhofberger 18.5 pts. Drink 2007-25
Nutty nose ­ a definite logical progression from the wines above. Lime syrup
with lots of acidity. Really exciting.

Reinhold Haart 2003 Riesling Auslese Piesporter Domherr 18 pts. Drink 2007-27
Pure but no more concentrated than the Dhronhofberger Spätlese above. Tense
and vibrant though and a very fine wine.


Karthäuserhof (Ruwer valley)

Karthäuserhof 2003 Riesling Kabinett halbtrocken Eitelsbacher Karthäuserhofberg 16.5 pts. Drink 2005-07
Pure scented lavender lozenges nose, very ripe flavours that suggest on the front palate that this is sweeter than halbtrocken. Good balance. Extraordinarily open.

Karthäuserhof 2003 Riesling Eitelsbacher Karthäuserhofberg 15 pts. Drink 2004-07
Dumb nose. On the palate quite opulent. Sweetness but not much tension.

Karthäuserhof 2003 Riesling Kabinett Eitelsbacher Karthäuserhofberg 16 pts. Drink 2004-09
Floral nose. Quite nervy and racy with noticeable sulfur still. Broad ­ almost fat. Very low acid. 16 Drink 2004-09

Karthäuserhof 2003 Riesling Spätlese Eitelsbacher Karthäuserhofberg 16.5 pts. Drink 2005-11
Some minerality on the nose (unlike the wines above) and much tenser and more classic. Very forward relative to other vintages. Sprawling flab almost.

Karthäuserhof 2003 Riesling Auslese Eitelsbacher Karthäuserhofberg 16.5 pts. Drink 2008-15
Still very muted on the nose with definite sulfur and a certain nuttiness. Clean, crystal-clear in structure,, but the acid seems remarkably low.


Franz Künstler (Rheingau region)

not yet rated


Mönchhof - Robert Eymael (Mosel valley)

not yet rated


Pfeffingen (Pfalz region)

not yet rated


Joh. Jos. Prüm (Mosel valley) region)

not released until September 2003 - not yet rated


Reichsrat von Buhl (Pfalz region)

not yet rated


Robert Weil (Rheingau region)

not yet rated


Schloss Lieser (Mosel valley)


Schloss Lieser 2003 Riesling 16.5 pts. Drink 2005-09
Very pale with quite a bit of sulfur but no shortage of fruit - relatively broad. Dryish with good balance. One of the best dry wines.

Schloss Lieser 2003 Riesling Kabinett 17 pts. Drink 2005-12
Nuts, minerals and even something faintly marine. Lovely broad fruit.

Schloss Lieser 2003 Riesling Spätlese Niederberg Helden 17.5 pts. Drink 2005-15
Again, that marine quality plus some smokiness. Full and confident.

Schloss Lieser 2003 Riesling Auslese Niederberg Helden 18.5 pts. Drink 2007-20
Liquid honey - plus honeysuckle. Gentle, charming but also quite exciting. Bravo!

Schloss Lieser 2003 Riesling Auslese *** Niederberg Helden 18.5 pts. Drink 2006-26
Very tense and intense. Flattering, quite dramatic.


J. Wegeler (Mosel valley)

not yet rated


J. Wegeler (Rheingau region)

not yet rated


Dr. F. Weins-Prüm (Mosel valley)

Dr. F Weins-Prüm 2003 Riesling Spätlese Graacher Domprobst 16.5 pts. Drink 2007-16
Full, smoky. Very, very sweet and loose - lacks tension.


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